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The Scientific Reason San Francisco Sourdough Tastes Differentit makes you wonder how San Francisco sourdough manages to have such a unique taste. Nathan Myhrvold, sourdough connoisseur, founder of Modernist Cuisine, and co-author of "Modernist Bread at Home ...
Boudin Bakery, home of The Original San Francisco Sourdough, is offering a guests a “clam” good deal this National Clam Chowder Day. It all started in 1849 when Boudin Bakery combined its world-famous ...
San Francisco Style Sourdough Eatery has two ingredients other sandwich shops in its price range don't — a truly unique sourdough bread and a "Famous Sourdough Spread" that bursts of rich flavor ...
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