When it comes to salt, most Americans already eat double the recommended daily amount. Check your salad dressing’s nutrition label: A rough guideline is you shouldn’t eat more than 150 milligrams of ...

Commercial salad dressings also contain naturally sourced emulsifying carbohydrates. These will often be listed on the ingredients as generic "vegetable gum" or similar, and you may need to read the ...

TreeHouse issued the salad dressing recall this week. The US Food and Drug Administration ... product has a Restaurant Style Italian Dressing label, but some bottles might contain Asian Sesame ...

If you've ever wanted homemade salad dressing, then Rachael Ray has the trick for you. With just the tiniest bit of math, you ...

Deep frying foods generates harmful compounds. The healthiest frying oils include olive, avocado, and peanut. Avoid oils like ...

Biosensors that measure glucose are now available without a prescription. Wearing one nearly burst my wellness bubble.

No specialty cheese shop in your town? No problem. Here's the best stuff you'll find at almost any supermarket.

The label will often specify which type of wine has been used. Use red wine vinegar in salad dressings, marinades, pickles, and sweet-and-sour dishes containing red cabbage, calf’s liver or red ...

Ultra-processed food has become perhaps the most talked-about health topic of 2024, as more and more people discovered what a ...