This venison crostini is more than a recipe, it’s a celebration of the hunt and the flavors it provides. Read on for how to ...

The children were out of bed on my first try this morning. All I had to do was tell them there was snow on the ground outside. Everything looks so nice covered with snow. It is still snowing and it ...

Oh, deer. Venison is all the rage these days. Not only has Arby's announced it would try a venison sandwich on its menu at 17 locations across the country, including one in Atlanta, but deer hunting ...

It could already be made up into sausage, ground up like beef, or maybe you’ve got some deer steaks just waiting to grill. My personal favorite way to eat it is as a venison burger on a donut bun. I ...

This dish is the American descendent of jägerschnitzel. You’ll find it all over the South and especially around Texas and Oklahoma. I learned about this version of ...

Wild meats have been a trusted staple for generations, offering flavors that are hearty and distinct. Whether you’re cooking ...

Elias Cairo is salumist and owner of Olympia Provisions, an authentic charcuterie and meats company based in Portland, Oregon. Cairo spent five years training under master chef Annegret Schlumpf and ...

Derived from the Latin word "venari," meaning "to hunt," venison is a favorite type of game meat for hunters and diners alike. Venison is one of the healthiest red meats you could eat, as it's very ...

LITTLE ROCK — Strong-flavored liver and sauerkraut are two of my favorite foods. But don’t offer me venison or other wild game. Recently, a close friend tried to persuade me that if venison is cooked ...