Crisp on the outside, juicy on the inside. Perfecting this holiday meat dish has never been easier thanks to this ...

With that in mind, assuming you’re starting with a prime rib roast that has an internal temperature of 38° (just out of the ...

Does the idea of making prime rib at home intimidate you? Whatever your answer to that question, your prime rib can be ...

Learn how to cook a prime rib roast in the oven. This #shorts video shows an easy way to oven-roast a medium-rare prime rib ...

As the centerpiece of the holiday table, a perfectly prepared prime rib—also known as a standing rib roast—is the ultimate ...

You don't have to lose a prime rib's juicy, rare center when you reheat it. Read on for the best methods on how to reheat your prime rib to keep it tender.

A standing rib roast or prime rib is a holiday dinner classic. Cooked to perfection, the roast is a strikingly delicious showpiece. Once cooked, the sliced roast should be done to your liking, tender, ...

Follow these simple rules to get the most out of your prime rib, especially for the holidays. From buying the right tools to choosing the right cut, small decisions make a huge difference. Proper ...

TAMPA (BLOOM) – Top caterer and personal Chef Debra Murray who is the founder of “In The Kitchen With Debra Murray”, joined Gayle Guyardo the host of the global health and wellness show Bloom with a ...

There’s an undeniable urge to roar — or at least growl — when setting a thick steak into a ripping hot pan. Hearing the hard hiss of the sizzling fat is satisfaction enough, but then the smell of ...

Holiday dinners are a time for special dishes, and for many, Christmas isn't complete without prime rib. The cut, also called a standing rib roast, is cooked low and slow (though some butchers ...