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26 Amazing Pork and Apple Recipes

Juicy pork and fresh apples are a powerhouse duo loaded with fall vibes, and these pork and apple recipes, from rich braises ...
Our pork chops with apples recipe is the perfect fall dinner, packed with apples, onions, and a sweet apple cider glaze, and ...
Season pork chops all over with paprika, salt, and pepper. In a large skillet, heat oil over medium heat. Add pork chops and cook, turning halfway through, until golden, about 3 minutes per side.
Blot chops dry with a paper towel and season generously with salt. Set aside. Add brown sugar, cider vinegar, fish sauce, cinnamon and paprika to a medium pot. Bring mixture to a boil over medium-high ...
BATON ROUGE, La. (WAFB) - The English settling the Feliciana parishes of Louisiana brought with them from New England a taste for apples and cider in their cooking. Certain apple varieties grew well ...
The "California Soul" cookbook author shares 2 new recipes for fall. Pork with apples is a classic combination for good reason, and celebrity chef Tanya Holland has a delicious upgrade to add to your ...
Making dinner after a long day can feel like a chore, but modern recipes are changing that. With quick prep, smart ...
4 center-cut boneless pork chops, 6 to 7 ounces each 3/4 teaspoon salt, divided Freshly ground black pepper 2 shallots, minced 2 cups hard or sweet cider 1 cup dried apple slices 3 tablespoons heavy ...
My mother's pork chops were legendary, but for all the wrong reasons. Unfortunately, what made them memorable was their resemblance to shoe leather. And while I doubt that was the outcome she was ...
YORK, Pa. — As we creep deeper into fall, it's time for seasonal recipes like a pork chop dish with apples incorporated. Fire-grilled pork chops served with Baked Apple and Shallot Potatoes are ...
4 sirloin pork chops (about 1 1/2 pounds), trimmed of visible fat> Freshly ground black pepper> Salt, optional> 2 teaspoons olive oil or canola oil> 1 cup apple cider> 2 tablespoons packed brown ...
With Halloween just around the corner, I’m thinking about apples and cider. For this dinner, I add them to pork with a hint of rosemary for a Halloween treat. Charred sweet potatoes add a colorful ...