Peking duck and Cantonese roast duck may look similar, but their preparation, flavor, and regional origins reveal what truly ...

A young chef in a white toque parks a trolley by the side of the table. On it is a duck; plump and glossy, its skin is an enticing caramel and entirely smooth. With a long knife, the chef shears off ...

Ace Eat Serve executive chef Thach Tran is reaching deep into his personal history for new summer menu items and specials at the Uptown eatery. “I grew up in Saigon near the Cholon district, where ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. The glistening, golden brown Peking duck (also known as Beijing duck) at Chinese restaurant Ji Rong in Rosemead is ...

This is one of my favorite recipes to cook for a large crowd. It's great for sharing; just set it up in the middle of the table, carve and let everyone help themselves. The traditional Peking duck is ...

Chris Chen sat at a shiny black marble table in his new restaurant, spreading his hands wide as he shared the question that motivated him to open it: Why couldn’t he find a restaurant in Phoenix ...

ANN ARBOR, MI -- With dishes ranging from kimchi fried rice to Peking duck, Of Rice and Men is a one-stop-shop for all sorts of Asian cuisine. Of Rice and Men opened in July 2020 after beginning as a ...