In a bowl, add the T-bone steak, marinate with garlic, ginger, salt, black pepper and vinegar, mix well until combined, cover and leave to marinate for about 30 minutes. In a frying pan over medium ...

*Cooking the perfect steak at home might seem intimidating, but with the right technique, it’s entirely doable, even for a special occasion. According to Ramiro Lafuente Martínez, executive chef at ...

There are nearly endless ways to cook steak, but pan searing is a technique that can be easier because you don't have to fire up the grill or use many dishes to make it happen. When it comes to ...

slices of t-bone steak topped with chimichurri rojo sauce on a plate with roasted potatoes - A.J. Forget/Mashed A perfectly seared, thick-cut T-bone steak with a deep brown crust and a heavy sprinkle ...

Indulge in steakhouse luxury at home with this bold and flavorful bone-in ribeye steak, seared to perfection for a beautifully caramelized crust and juicy, tender interior. What sets this dish apart ...