Believe it or not, homemade nut milk is incredibly simple: Soak nuts, blend and strain. Voila. As a general guideline, a ratio of 1 cup of nuts to 3 or 4 cups water is fairly typical. I personally ...

From coconut cool whip to nut cream to oat, rice, and soy whipped toppings, we have all the dairy-free & vegan whipped cream ...

A hearty crescent-shaped cookie with a not-to-sweet filling, Grandma’s Rugelach recipe is a seasonal treat worth waiting for.

Showcase the best of nuts in these great recipes that bring crunch, flavor, and just the right amount of richness. Whether you're a fan of peanuts, almonds, pecans, or anything in between, these ...

Last winter, before COVID-19 descended, my boyfriend and I went to lunch at a hot San Francisco restaurant. For dessert, he ordered their pine nut ice cream, which did not sound particularly appealing ...

A Sunday reset routine is not about following a strict checklist but doing something that calms your mind and spirit. 7 Hairstyles That’ll Survive Every Party, Concert, and Event This Detty December ...

Just because you’re avoiding gluten and dairy doesn’t mean you can’t live your best life this baking season (and beyond). Just allow Aran Goyoaga, author of the new cookbook, Cannelle et Vanille Bakes ...

1. Place the nuts in a bowl and cover with 2 inches of water. Cover with plastic wrap and refrigerate to soak at least one night, preferably two. 2. Drain the nuts and rinse under cold water. Place ...