In US Weekly 's sneak peek of the Tuesday, October 22 episode of 1000-Lb. Sisters, the 36-year-old TLC icon shops for ...

Yummly also has categories like “under 10 ingredients” for easier prep, and they offer rotating seasonal recipes. Around the holiday season, you can find lots of Christmas and Hanukkah dishes to ...

Creamy, dense, but not globby; slightly tart and boasting real pumpkin flavor, it is, and always will be, my go-to recipe for pumpkin cheesecake. My favorite thing about this cookbook is that each ...

Here are 12 of my favorite apple recipes (that aren’t apple pie) to make all season, from indulgent desserts to daily staples. OXO Good Grips Apple Slicer, Corer, and Divider While there are a ...

Sparkling sugar gives them a dazzling finishing touch. These pig-shaped chewy cookies with a zippy ginger flavor come to us from recipe developer and cookbook author Andrea Nguyen. Robust flavors ...

Preheat the oven to 180C/350F/Gas 4 and place a baking tray in the oven to heat through. For the pastry, place the butter and lard into a large bowl with the flour and salt. Gently rub the fat ...

Megan Soll is an Associate Editorial Director for Food & Wine Commerce. She joined Dotdash Meredith in 2015 and has over 11 years of experience writing and editing food, entertainment, and ...

If I had to choose just one protein to cook and eat for the rest of my life, I would pick chicken thighs. There are multiple reasons why, but one of the biggest is this very recipe. Inspired by ...

The USDA has simplified nutrition guidelines with its "MyPlate" campaign. MyPlate replaces the older Food Pyramid. Considering that salt is an ingredient in just about every type of processed food ...

Dust with icing sugar to serve. The uncooked mince pies can frozen for up one month in the tins. Defrost thoroughly before following the recipe from step 7.