Add Yahoo as a preferred source to see more of our stories on Google. The round loaf in this video is made with rolled oats, plus healthful whole-wheat flour. Molasses gives it a hint of sweetness.

We use molasses-steeped strawberries to make a breakfast that's balanced with sour, sweet, and bitter flavors. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author.

This Gingerbread Sourdough Bread combines the cozy flavors of gingerbread with a tender, chewy sourdough loaf. Made with active starter, molasses, and warm spices, it’s perfect for the holiday season.

In Brookline, N.H., David Schur and his daughter Jenny Lewis are keeping their family’s Swedish baking traditions alive ...

We are crazy about Root Baking Co. bread and we know we could never reproduce that at home. But their cookies? Maybe there’s hope for us homebound bakers in reproducing their excellent ginger molasses ...

Dear SOS: There is a wonderful little bakery in St. Helena, Calif., called the Model Bakery. They make a fabulous molasses ginger cookie. Although all their baked goods are terrific, it is that cookie ...