June 19 is National Martini Day, and the drink it honors has ranked among the world’s most-ordered cocktails for a second ...

A classic Dry Martini may have more vermouth in it than you might think. Read on to discover the evolution of this iconic ...

The classic martini, evolving from sweeter origins to its dry modern form, is now undergoing a vibrant renaissance with ...

Celebrate with an ice-cold martini. Or two. Or three.

When it comes to making (or shaking) a good martini, there are endless factors that affect quality — gin vs. vodka, measurement amounts of dry vermouth, type of olives, addition of olive brine, the ...

You've heard the preparation phrase ("shaken, not stirred"), but do you know the specific type of gin you're supposed to use ...

World Martini Day is the perfect excuse to try this savoury modern martini twist featuring Regal Rogue vermouth, vodka or gin ...

The martini cocktail has existed in a range of guises throughout its ice-cold, crisp life. Several stories exist as to its origins. The “classic” martini is made with gin and vermouth (a fortified ...

E-40 has expanded his beverage portfolio with the launch of Sluricane Espresso Martini, a premium ready-to-drink cocktail ...

Robert Simonson, longtime New York Times cocktail and spirits writer and author of "The Martini Cocktail: A Meditation on the World's Greatest Drink" (Ten Speed Press), offers "Sunday Morning" viewers ...

Brioche? Pizza? Sour cream and onion? Inside the rise of savory, food-inspired martinis, and why they are today’s hottest ...