• Unlike typical mayo-based tuna salads, this Italian-style tuna salad is bursting with bright, bold flavors and textures: roasted red bell peppers, tangy kalamata olives, minced red onion, parsley, ...
If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Do you ever feel like you’re in a lunch rut? Breakfast is the ...
When I lived as a student outside Florence, Italy, I was always on the lookout for great lunches that I could afford. We were fed dinner through my program (always pasta, always red sauce), but at ...
3 ribs celery, from the center of the bunch, cut into bite-size pieces 1/2 cup sliced red onion 2 (7-ounce) cans water-packed tuna, drained 1/4 cup extra-virgin olive oil 2 tablespoons fresh lemon ...
On the southern coast of Italy, especially in Sicily, tuna used to be caught in large quantities. Italians love tuna, either canned or fresh, and in the south certain families still preserve their own ...
PITTSBURGH (KDKA) -- Celina is back in the kitchen with Rania Harris! For March, the girls are making sandwiches, starting with a twist on tuna salad. In medium bowl, combine the tuna chopped celery ...
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