Phoenix may be a pizza town, but these Italian restaurants make the case for pasta, seafood, wine, gelato and so much more.

Piedmont is known for truffles, cheese, beef, and Barolo wine, and the region in northwest Italy has signature dishes you can ...

The character actor emerged from the pandemic more popular than ever: a negroni-mixing food mentor. With "Conclave," Tucci is ...

Italian lawmakers are pressing ahead with plans to cap the fee meal voucher issuers can charge to merchants at 5% of their ...

Downtown Templeton is losing a locally owned Italian staple. Griff’s Bistro and Pizzeria is closing its doors this week after 15 years of serving the community, the owner Jeff Davis told The Tribune ...

A Rockford family whose name has been synonymous with authentic Italian food for decades is branching out. Calvanese Foods ...

“I prefer lasagna with a traditional meat Bolognese sauce, a stiff bechamel, whole milk mozzarella and Pecorino Romano,” says ...

In the garden and in the kitchen, the defining scent of fall is sage. The woodsy, earthy scent has a powerful flavor that ...

In a large bowl, combine the butter, sugar, and salt, and stir until well combined. Stir in the egg, the egg yolks, and the ...

The Snyder restaurant at 4516 Main St., along with three sister operations, has offered upscale Italian food for more than 30 ...

Italian food is one of the world's most popular cuisines due to its flavor, simplicity and focus on fresh, quality ingredients and over the difficulty of preparation. Martin, St. Lucie and Indian ...

Tutto Italian Kitchen is now open in McKinney. The restaurant offers meals to go such as panini sandwiches made with fresh ...