Even on nights when I’m not feeling particularly inspired, knowing that my kitchen is stocked with pesto, beans, and—of ...
If you’re anything like me, you know that sometimes nothing beats the comfort of a great Italian meal, but dining out is ...
In an era where convenience often trumps homemade, loads of us grab a jar of pasta sauce off the shelf without a second thought. Yet according to the legendary Italian-American culinary author ...
In this recipe, Carmellini marinates store-bought Italian sausage in white wine to make fresh soppressata, which is the base for this pasta’s fresh and flavorful tomato sauce. A heap of ...
The Quick Italian Tomato Sauce is a great one to have up your sleeve as it can be used in so many dishes. Simmering the tomatoes in the olive oil and garlic melds all the flavours together and ...
There are Italian restaurants, and there are red sauce joints. The former conjures ... The Sicilians who ran the kitchen taught him everything from how to make pasta, roll ravioli and simmer ...