Know that many essential spices in Indian cooking, such as cumin, chilli powder, and cloves, did not originate in India.

Turmeric is a cornerstone in American kitchens, known for its bright yellow color and earthy flavor. It's not just a spice ...

Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...

Want to try something new when it comes to vegan Indian cuisine? Try these spice-rubbed cauliflower steaks with pistachio ...

After seven months of an empty storefront, the walls of 914 Noyes St. will finally be filled with the aromatic smell of ...

Freddie Mercury, the late frontman of rock band Queen, requested this particular curry whenever he craved a taste of ...

The four-year-old restaurant’s dosa pays homage to the local stalls tucked away in the nooks and crannies of South India from ...

“Ding Dong Eat It Up” is a phrase sung by YouTuber Fique during a prank video titled “Cooking Curry During College Lecture!” The 14-minute video shows the prankster traveling to a university campus ...

Just over one year ago, Manish Verma was operating his restaurant, Spice of India, as a pop-up shop out of the Cornell ...

Walmart, the US retail giant, is expanding its range of Indian food and snack products by partnering with popular brands like ...

Kitchen of Cafe Spice Namaste, London, is stocked with limited edition condiments, oils, spices, blends and sauces all ...