India is home to some of the world’s spiciest and most flavorful chillies! In this video, we explore 5 famous Indian chilli varieties, their unique heat levels, and how they’re used in Indian ...

R ed chili peppers are an integral part of Indian cuisine, adding flavor, heat, and color to a wide range of dishes. India is home to a diverse array of red chilli varieties, each with its unique ...

RAMANATHAPURAM: The chilli harvest season has drawn to a close in Ramanathapuram, but farmers are grappling with the ...

Tamil Nadu's chilli farmers face 20–50% losses as unseasonal rains hit harvests; exports and prices fall sharply.

The Indian Institute of Horticulture Research (IIHR) has developed three hybrid chilli varieties that are resistant to multiple diseases such as phytopthora root rot (PRR) and leaf curl virus (LCV).