Silken tofu gives smoothies a luscious, creamy texture similar to yogurt and is suitable for anyone on a dairy-free diet. Instructions: Drain the silken tofu to remove excess water (silken tofu has a ...
Tofu has been the dark horse of the health and wellness space for decades. Constantly the punchline of culinary jokes, it seems to be one of the least-liked foods in the United States. Yet, it's ...
Maybe I’m lying to myself, but I believe chilled foods in the summer months make me feel colder, and I don’t care who says otherwise. Now that the ol’ summer solstice has come to pass, I’m putting ...
Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her favorite type of tofu is silken, although she eats firm tofu the most ...
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BOOK AND AUTHOR: "This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would -- And Love Every Bite" by Deborah Madison (Broadway, $15). Those who have contemplated incorporating ...
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Spicy Garlic Tofu Recipe
Spicy garlic tofu is a stir-fried dish made with crispy tofu tossed in a flavorful chili garlic sauce. A quick and satisfying option for any meal. Ingredients: Firm tofu, garlic, soy sauce, chili ...
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