Florentine-style beef comes from the oldest and most important ... often considered one of the most desirable cuts of steak. The porterhouse includes both the strip and the tenderloin and is ...

This is just one reason why bistecca alla Fiorentina, or Florentine T-bone steak, is so special. The large, pricey cut of beef is simple, flavorful, and a must-eat dish when you're in the region ...

"To be called Florentine, a steak has to be three fingers thick ... Trattoria Dall'Oste serves 12 different types of beef. "We have all the best Italian breeds like Chianina, Romagnola, and ...