Suparna Trikha uses rosemary and bay leaves, to conjure a fresh summer meal of chicken breasts flavored with rosemary and a hint of honey. Add rosemary twigs to marinate. Rub ginger-garlic paste, salt ...

This particular recipe, which he dubs "comfort food at its finest," consists of chicken and potatoes seasoned with rosemary, plus a touch of lemon ... they hold their shape well and have a wonderful, ...

To make about four servings, you’ll need: Season the chicken liberally with salt on both sides. Set aside at room temperature ...

"Cubed chicken breast cooked in the slow cooker with a simple, creamy sauce mixture," recipe creator JUDI ANN says of this ...

Saute for a few minute. Add a splash of wine and let it evaporate. 2. Now add tomato sauce, cream, rosemary and pepper. Cook for 2-3 minutes. 3. Blend the sauce in a food processor. 4. Serve with the ...

Fresh herbs like basil, fennel fronds, thyme and rosemary are great alternatives ... Below, chef John Kanell, shares a Creamy Tarragon Chicken Salad recipe from his latest cookbook, Preppy Kitchen ...

This simple lemon orzo chicken dinner is one of Nigella Lawson's favorite meals to cook at home. This is not exactly the same as perhaps the most precious recipe in my repertoire, My Mother's ...

For the chicken, use a sharp knife to cut a pocket lengthways into the chicken breast. Mix the cheese and rosemary together ... Add the double cream to the frying pan and season, to taste, with ...

Add the rosemary and garlic to the frying pan. Transfer the pan to the oven and cook the chicken for 10-12 minutes. Spread the garlic-and-herb cream cheese over the top of the chicken. Keep warm.