When I married my husband five years ago, little did I know I would gain such an amazing family with quite a few talented cooks. My husband’s family has a tradition of gathering every year for either ...

It’s the perfect move for a gathering where some people want pie, some want chocolate and everyone wants something sweet. By The New York Times Cooking Credit...Ryan Liebe for The New York Times. Food ...

In a mixing bowl whisk together the butter, sugar and cocoa. Add the eggs and whisk until blended. Stir in vanilla and salt. Pour into an unbaked pie crust. Bake at 300 degrees for about 40 minutes, ...

America’s “chess pie” origin story, as is the case with many foods, is complicated and imprecise. But my chess pie origin story is simply ... chocolate. My mother started making chocolate chess pies ...