Tibetan exile leaders gathered in northern India on Monday after their spiritual leader, the Dalai Lama, acknowledged he has failed in his efforts to convince China to restore the territory's autonomy ...

The Dalai Lama’s government struggled between resistance and negotiation, even turning to a divination ceremony to decide its ...

"Tibet affairs are purely China's internal affairs, and the U.S. abuse of visa restrictions on Chinese officials on Tibet-related issues seriously violates international law and basic norms governing ...

Cyberspace in China is a rough-and-tumble place, where mobs of virtual vigilantes can single out an innocent victim for public humiliation in a way that isn’t common in other parts of the world. But ...

Both her account and Ah Sang's original account were subsequently deactivated following his re-arrest. Ah Sang hails from Ngaba (Ch. Aba) Tibetan and Qiang Autonomous Prefecture in Sichuan province, ...

Dorje Tashi, one of Tibets most prominent businessmen, has reportedly suffered a violent assault inside Lhasas Drapchi Prison, further exposing Chinas inhumane treatment of Tibetan political prisoners ...

The Chinese crew suffered shortness of breath and headaches. Altitude sickness was so severe that some had to be hooked up to ...

LHASA, China — A brisk wind ruffles yellow prayer flags as dozens of Tibetans, some on crutches, circle a shrine in a time-honored Buddhist ritual. Across the street, a red banner spells out a new ...

Richard Gere has made a rare remark about being banned from the Oscars for 20 years after he went off-script at the live show ...

Zhu Zheqin, a struggling, whippet-thin Chinese singer, became her country’s pop diva when she incorporated the Tibetan word for moon into her stage name, re-emerged as Dadawa and filled her repertoire ...

THE swirling flakes had blotted out the high line of the sharp-peaked Himalayan range behind us. Through the gray wall of snow loomed the shapes of two men with long Tibetan robes of dark maroon and ...

Highland barley has been the staple food of Tibetans for thousands of years. Most recently, it helped Chinese bakers win ...