One regarded as a good pizza wine, Chianti Classico is now held in the same esteem as some so-called Super Tuscan reds.
Each year Michele Briganti and Alessandra Deiana turn out brilliant wines, generous yet precise. The 2019 Il Campitello, 90 percent sangiovese and the rest a blend of canaiolo and colorino ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback