To make about four servings, you’ll need: Season the chicken liberally with salt on both sides. Set aside at room temperature ...

Chicken Coconut Curry Season the chicken with salt, curry powder, lemongrass, and pepper. Let sit for at least 15 minutes. In ...

Place the crackers in a zip-top plastic bag and seal it. Using your hands, a rolling pin, or a mallet, crush the Goldfish as ...

4. Dredge 1 chicken cutlet in the flour. Shake off the excess. Dip it into the eggs, again shaking off any excess. Coat the ...

Quick-to-fix crispy cutlets are extra delish with a kiss of citrus and garlic; serve with lemon wedges on the side ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

Pour over chicken. Refrigerate for at least 30 minutes, or up to 6 hours. When ready to cook, preheat oven to 475 degrees. Lightly spray a baking sheet with nonstick spray. Place red pepper ...

Her new cookbook, “What to Cook When You Don’t Feel Like Cooking,” is based on her popular Substack of the same name ...

Lemon chicken orzo soup is just what the doctor ordered. Sweet potatoes and orzo add great texture and chewy bites. For a ...

boneless, skinless chicken breasts," according to court documents. In that case, the Ohio Supreme Court ruled in favor of the defendant, finding that restaurants can not be held responsible for ...

An expanded recall of meat and chicken products has reached some of the biggest grocery chains in the United States as listeria concerns remain.