The best vegetables for chicken stir-fry ... Check out all of our stir-fry recipes for even more ideas. The sauce: While a stir-fry sauce should be relatively simple, it’s also what brings the whole ...

This Teriyaki Tofu has a crispy exterior with a creamy, tender interior. It is outrageously delicious and is ready in about ...

If the cold weather has you in a slump, try these healthy winter recipes to brighten things up. They're hearty enough to keep ...

It’s the best way to guarantee a mouthwatering ... Reduce the heat to low, add the vinegar-soy sauce mixture, and stir-fry for 4 to 5 more minutes, until the chicken is cooked through.

Stir in the ginger, garlic and curry powder and fry for another minute. Add the cooled rice, soy sauce, chilli sauce and ... with the lime wedges. For the best result, make sure the rice is ...

Slice chicken into thin slices. Add 1 tablespoon stir fry sauce and 2 teaspoons oil. Mix well. Heat the remaining oil in a wok or skillet, add chopped garlic. Stir for about 2 seconds, then add ...

Chicken sausage is a healthier alternative to pork and a versatile addition to your diet, whether you're using it in a sauce ...

Add 1 more tbsp of oil and the rice. Stir-fry for another 2 minutes. Add the sauce and mix thoroughly for 2-3 minutes. Finally, stir in the green onions and cashews and serve. Tip: This dish can ...

A “fry is the weeknight meal. It’s quick, it’s easy.” Flavored with ginger, green onions, chiles, garam masala, soy sauce and lime juice, each bite of this stir-fry bursts with flavor.