Rely on these steak dinner recipes for restaurant-level weeknights, from steak au poivre to carne asada, steakhouse-style rib ...

If you have wondered what technique Omaha Steaks uses to age their beef, it is a tried and true method that cannot be beaten.

The fast-food chain Steak 'n Shake will be cooking its fries in "100% all-natural beef tallow" by the end of February at all ...

Believe it or not, some steak cuts can be both delicious and budget-friendly. We spoke with six steak experts to learn which ...

"To make a strong beef tea, use one pound of the round beef cut into small cubes and freed from bone, fat and gristle. To one ...

Cooking for yourself does not have to be a chore, this pepper-crusted juicy steak is cooked in ten minutes. Dip the steak in the beaten egg and sprinkle with the pepper to coat. Heat the olive oil ...

A beef Wellington is a gorgeous yet complex dish - and it requires one particular cut of beef in order to achieve the perfect ...

Here’s a list of the lean cuts of beef from each part: Chuck or shoulder. From the chuck portion, you get shoulder or arm roasts or steaks. Roasts are large beef cuts, whereas steaks are thin ...

Editor's note: Each week, Jan Risher tries her hand at making someone else's signature dish. If you or someone you know has a ...

After browning the meat, this beef stroganoff can ... Continue with the recipe if making straightaway or cool and then refrigerate the browned steak and jug of juices overnight if making the ...