Pasta bowls are one of the most versatile dishes ... while another called them the perfect substitute for dinner plates. A third person added that they fit a good amount of food and wash well ...

Related: These High-Fiber Tostadas Are Packed with Anti-Inflammatory Ingredients I’m also a big ... most important ingredient when it comes to serving up a perfect plate of pasta. When you boil pasta, ...

Low-carb fans would have us chuck pasta in the trash, but a professor says it can be a healthy addition to a diet.

Call it what you like – a pasta bowl, low bowl or ‘blate’ – the hybrid bowl-plate is the ideal vehicle for all of your favourite autumnal meals: a slow-cooked ragu, warming vegetable curry ...

Tomorrow is National Pasta Day, so we’re reminiscing about the Italian staple that’s become standard in the UK. Many historians credit Marco Polo with introducing pasta to Italy after ...

But after battling a rare and deadly cancer twice before finishing college, he turned to cancer research, determined to help ...

It’s a good time to crave Italian as a pair of local families both add new Italian eateries, meanwhile more cheesesteaks are coming and a Dublin restaurant makes some changes. It’s a good time ...

Broccoli is high in fiber, as well, which can lower your bad cholesterol levels and risk of coronary heart disease. Those ...

But if you’re short on time, serving up these fruits can be as easy as setting them on a plate next to some peanut ... Garlic ...

Transfer the salmon to a plate and set aside. Stir the crème fraîche into the leek mixture then slowly add the reserved pasta water. Bring to a bubble and season to taste with salt and pepper.