Reactions can affect the eyes, nose, throat, lungs, skin, and gastrointestinal tract. Future exposure to that same allergen will trigger this allergic response again. Some kids also have ...

In pollen-food allergy syndrome (PFAS), a person’s immune system thinks proteins in some foods are like pollen proteins. This is called a “cross-reaction.” When these foods touch the person’s mouth ...

These amounts are so small that they usually can’t be seen. Even this tiny amount of food protein has caused reactions in people with food allergies! The term “cross-contact” is fairly new. Some ...

Sometimes, being allergic to one food can make a child more likely to react to other foods. This is known as ‘allergic cross-reaction’ and can happen because different foods contain the same allergen, ...

Objectives To audit the documentation of allergy status on inpatient paediatric drug charts. To raise an awareness of the importance of this essential documentation when prescribing, pharmacist ...

Or, you might also experience allergic cross-reactivity in which your immune system mistakes proteins in orange for those in foods you are truly allergic to. Contact with essential oils from the rind ...

Coconut allergy is relatively uncommon, and coconut allergy symptoms can vary depending on whether the exposure is external or external. Most cases involve contact with shampoos or skincare products ...