U.S. red meat production totaled 55.036 billion pounds in 2024. The USDA says that was 1% above the 2023 total, mostly ...

Three 100-gram servings of red meat would deliver all the saturated fat you needed for 24 hours. Beyond containing saturated fat, red meat also tends to bring along a high degree of cholesterol.

Red meat includes pork, lamb, beef, and veal, as well as processed meats like salami and bacon. Red meat is bad for you because it increases your risk of diabetes, heart disease, and cancer.

In alpha-gal syndrome, the immune system overreacts to a sugar known as galactose-α-1,3-galactose, or "alpha-gal" for short.

EATING chicken just four times a week significantly increases risk of death from gastrointestinal cancers, warn scientists.

Ticks have been known to transmit diseases to humans, such as Lyme disease, babesiosis or Rocky Mountain spotted fever, but ...

When all is said and done, an occasional portion of lean red meat is unlikely to harm you. More important than any one food, says Gunter Kuhnle of the University of Reading, is the dietary pattern ...

Ticks have been known to transmit diseases to humans, such as Lyme disease, babesiosis or Rocky Mountain spotted fever, but now a recently discovered red meat allergy could become more common.