While red meat does have a higher calorie profile than leaner meats like chicken and turkey, some red meats are better for you. These red meats in particular are the ones you should grab at the ...

The first question many people have is what constitutes a meat as being "red?" In general, it's meat that is red when raw, usually coming from non-bird or non-fish sources. "For simplicity, think of ...

Whether they’re stocking up on cottage cheese or splurging on David bars, people are curious—and excited—about protein right now. At Women’s Health, we can’t blame them. Protein is the building block ...

Sara Moniuszko is a health and lifestyle reporter at CBSNews.com. Previously, she wrote for USA Today, where she was selected to help launch the newspaper's wellness vertical. She now covers breaking ...

Red meat has fueled humanity for millennia, delivering essential nutrients our bodies need to thrive. Modern science is now challenging old assumptions, offering a more balanced and evidence-based ...

OAKLAND, Calif. -- Eating red and white meats are equally bad for your cholesterol, according to scientists. A new study from the Children's Hospital Oakland Research Institute assigned participants ...

CNN — (CNN) — Reducing your red meat consumption could have many positive impacts — on your heart, the environment, and maybe even on your long-term cognitive health, according to a new study. Those ...

Lean red meat could support mental health as long as it's part of an overall healthy diet, according to an exploratory new study. Researchers at South Dakota State University (SDSU) analyzed data from ...

New research supports a growing body of epidemiological evidence linking high red meat consumption with inflammatory bowel disease (IBD), a chronic condition that includes Crohn’s disease and ...

When it comes to campus businesses, Texas Tech’s Raider Red Meats is a cut above the rest, and the woman in charge is getting ...